Staff Accountant I

Job Description

REQUIREMENTS

• Bachelor’s Degree in Accounting.
• Understanding of GAAP and accrual accounting.
• Proficiency in Excel; QuickBooks familiarity is a plus.
• Excellent, professional communication skills.
• Strong work ethic and commitment to client success.

RESPONSIBILITIES

• Manage full-service accounting for a portfolio of restaurant clients.
• Provide exceptional client service and build relationships.
• Prepare monthly financial statements and key reports.
• Work collaboratively under guidance from Senior staff.

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